I get asked this question a lot. What is an Indie? I always respond that it’s the place you want people to know about so they stay busy but you don’t want them to stay so busy you can’t get a table. I have a few I’ll be writing about in the weeks ahead but I want to know what you think?
Bottom line for me, if it’s a franchise it’s definitely no. But if it’s a regional chain like Ivar’s or Pappa’s Seafood, I’m not so sure. They’re not everywhere. They’re not franchised, but there is more than one location. Pappa’s is especially tricky because the corporate parent owns many different restaurants across the country but they’re not franchises. Does that detract from their Indie Status? What do you think?













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